Grape/ Soil : Chardonnay / Granite

Alcohol : 13.5%

Cultivation method : Sustainable agricultural methods.

The Wine-making : 100% manual harvesting. Vinification at low temperature (15/16°) in thermo-regulated vats.

Ageing : Maturing in thermo-regulated vats. No cask aging to keep freshness and liveliness.

Tasting : Bright and fresh nose, that pulls us right in with citrus and floral highlights. Powerful and vivaciously expressive on the first sip, with lemon and acacia, round at first and then finishing bright and long.

Pairing suggestions : Fish and shellfish, salads and appetizers